- home
- why local?
- local food
- our peers
- local farms
- about us
- links
- contact
-
Partners:
"Uncommonly Good" - FarmEcology's 2nd Annual Local Food Dinner On-Campus
Join FarmEcology on Thursday, September 29th for an exciting and delicious Fall Harvest Dinner in the Kings Court/English House dining hall. Everyone is invited to enjoy a dinner prepared with locally grown produce, locally raised poultry, and local eggs, dairy, and cheese. Whet your appetite with a pre-dinner discussion on local food with Wendy Born, owner of Philadelphia's very own Metropolitan Bakery at 5:30, Class of 1938 Lounge, Kings Court. Dinner will be served from 4:45 - 7:15pm; Wendy will begin talking at 5:30. Use a meal swipe or pay at the door using Dining Dollars, PennCash, SFS Credit, or Cash. Sponsored by FarmEcology, Aramark, Penn Dining, and the Fox Leadership Program.
Local Food in the News
The Philadelphia Inquirer ran this article on local food, that mentions some of the local suppliers for FarmEcology. You can read it here.
FarmEcology at Houston Market
Keep an eye out for the FarmEcology food stand in Houston Market! FarmEcology debuted on Monday, April 4th, 2005. Check out our seasonal menu of soups, salads, sandwiches, and fresh fruit to go. All of the ingredients are supplied exclusively by local and regional farms, and farms practicing ecologically responsible methods. Read more about our local suppliers here!