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Welcome to the Construction Site, er, Campus
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It's a common sight this time of year: Lost freshmen searching for someplace
to eat, buy books, learn about a student activity, etc., etc. These days,
though, the people they turn to for directions may be just as confused,
as a slew of building and renovation projects reshapes the campus. New
landmarks are going up and some old favorites are moving -- to new locations
or into the past.
Those who feel that the area has been turned upside
down may be forgiven the exaggeration. The current level of construction
activity is unusual. According to Omar Blaik, vice president for facilities
management, the University is in the midst of what amounts to a $1 billion
capital program. "Nobody is calling it that, but when you add up
the numbers," that's what it comes to, he says. Expenditures ran
to $60-$70 million in 1994-95, rising to about $120 million last year
and $130-$140 million this year -- a level that will "continue next
year and in all likelihood for several years and then start tapering off,"
he says.
Last year saw the completion of the Institute for Advanced
Science and Technology, but most projects now under way will be finished
in the next year or two, says Blaik -- and are currently at the peak of
construction. The School of Medicine, for example, is building a $150
million, 385,000 square feet state-of-the-art biomedical-research building,
which will open next fall.
But unquestionably the highest-profile projects --
and the ones with the greatest immediate impact on the campus environment
-- are Sansom Common, the retail and hotel complex that occupies the block
bounded by 36th and 37th Streets and Walnut and Sansom Streets, and the
Perelman Quadrangle, which will tie together Logan, Houston, College,
and Williams Halls with Irvine Auditorium to create a new undergraduate
hub.
The centerpiece of the $120 million Sansom Common project,
the new Penn Bookstore, managed by Barnes and Noble, opened for business
July 15 -- "on schedule," notes Blaik, though workers were still
polishing the brass lamps and unpacking supplies for the second-floor
cafe as the first customers streamed in. The store's 50,000 square feet
houses some 130,000 books, plus magazines and newspapers, cards and posters,
a section devoted to Penn merchandise, and (of course) a cafe serving
Starbucks coffee.
The general layout and furnishings will be familiar
to anyone who's set foot in any Barnes and Noble superstore, but the corporate
name is nowhere in evidence. And the wall murals feature University scenes
and people rather than caricatures of non-Penn literary lights. Other
retail tenants that were scheduled to open for business by the start of
classes include an XandO coffee bar and an Urban Outfitters clothing store.
"The hotel portion of the project will be completed
by the fall of next year," says Blaik, and will include a new version
of the Faculty Club integrated into the 250-room hotel. Late this summer,
workers blasted through a parking garage and brick wall between the two
Grad Towers to create a new street from Chestnut to Sansom that will serve
as the main entrance to the hotel.
While the bustle around the Bookstore will mask somewhat
this year's continuing construction on Sansom Common, there's no concealing
the scope of work on the other side of College Green. Last spring, Houston
Hall closed in the latest phase of the Perelman Quadrangle project, which
"includes a complex array of issues dealing with one of our more
historic precincts on campus," in Blaik's words.
The renovation of Logan Hall was finished last January.
Renovation of Irvine Auditorium, closed since last summer, is 30-35 percent
done, says Blaik. The project, targeted for completion next fall, will
restore the interior decoration, improve acoustics, and create cafes and
new rehearsal rooms and performance spaces by closing off the auditorium's
sides, eliminating seats that have a poor view of the stage.
The public space in Williams Hall, the youngest of
the structures involved and the "weak link" in the quad concept,
says Blaik, is also being renovated to create a 24-hour study space and
a cafe and to enhance the connection between Williams and Houston Halls.
The renovation of Houston Hall is designed to restore
the ground-floor spaces to something like the original design, with lobbies,
a cafe, a reading room, dining room, and study lounge; on the second floor,
the meeting rooms and auditorium will be upgraded; student organizations
will have space on the third floor; and the building's internal systems
will be upgraded and central air-conditioning installed.
The basement area, says Larry Moneta, associate vice
president for business services, will be transformed into a grand marché-style
food market -- essentially, a single kitchen offering a variety of foods
at separate sections, rather than the former lineup of fast-food choices
-- and will have twice the seating capacity. The basement will also include
magazine, card, and other stores, and a game area. Negotiations are under
way with some leading purveyors of computer games. "It will be something
contemporary," Moneta promises.
The block of 38th Street between Locust Walk and Walnut
Street, former home of the Penn Bookstore and an assortment of other businesses,
will become the site of a $120 million Wharton School building, scheduled
to begin construction in the summer of 1999. The current structure will
be demolished, most likely during the coming winter break, says Blaik.
By the end of the school year, a number of shops had
already relocated off-campus. One long-time tenant, University Jewelers,
moved to the 3401 Walnut Street building. However, at this writing, no
agreement had been reached between the University and another area institution,
the Penn Book Center, for a space on campus. The fate of the Book Center
and other independent bookstores, such as House of Our Own at 39th and
Spruce Streets, became an issue in campus discussions over Barnes and
Noble's management of the new University bookstore.
Another project completed this summer -- and also the
subject of controversy -- was the construction of five "fresh-air
food plazas" to accommodate about 50 of the food trucks and carts
displaced as a result of a City Council ordinance restricting vending
activity on the streets surrounding campus. Passed last spring at the
urging of the University ["Gazetteer," October
1997 and June], the ordinance
went into effect on August 10.
A final food-related note: Le Bus, which began selling
sandwiches on campus out of a converted school bus in 1978 and expanded
to include several indoor restaurants and a commercial bakery operation,
abruptly closed its Sansom Street restaurant at the beginning of July.
According to reports in The Philadelphia Inquirer and The Summer Pennsylvanian,
co-owners Daniel Braverman and Ruth Drye wanted to concentrate on the
company's other ventures, in particular the baking business. The Sansom
Street location has been leased to a chain called Soupmasters, which planned
to open by the start of the fall semester, offering a similar menu. 
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