If you find yourself on campus on any given Saturday and you’re craving a bite to eat, head over to Houston Hall for brunch. Every Saturday from 11 a.m. until 4 p.m., Houston Market now offers a wide selection of culinary options, all prepared from scratch, using fresh local foods.
Menu items include veggie, western, seafood, and meat-lover’s omelets, eggs Benedict, corned beef hash, hot breakfast cereals, Belgian waffles, and fruit smoothies. Those seeking heartier fare can choose from a variety of soups, salads, and panini sandwiches.
Originally published on March 15, 2012