Gwendolyn DuBois Shaw of the School of Arts & Sciences is mentioned for helping curate the “Represent: 200 Years of
Arts & Humanities
Katharyn Hanson of the Museum comments on antiquities in Iraq and Syria damaged by extremist group ISIS.
From interning in a kitchen breaking down hundreds of lobsters to hunting truffles in Italy to hosting random four course dinner parties, Amanda Shulman lives to cook. The University of Pennsylvania senior has completed the first level of basic cuisine from Le Cordon Bleu in Paris and is as likely to fall asleep reading a cookbook as she is reading a textbook studying for class.
April 10 – June 21, 2015
The Arthur Ross Gallery at the University of Pennsylvania presents A Sense of Place: Modern Japanese Prints, an exhibition, that brings together Japanese prints addressing the idea of place and landscape in the modern era on view to the public until June 21, 2015.
Beginning in her freshman year at the University of Pennsylvania, Dandi Zhu figured that being successful could only be helped by being around other women who wanted, as she did, to be leaders.
That’s what drew her to Ware College House’s Women in Leadership residential program.
junior Roderick Cook believes that it’s important for those in positions of privilege and power to redistribute resources to help marginalized communities in Philadelphia and beyond.
Blake Harwood first developed a passion to learn languages in high school as a teenager in Highland Park, Ill. when she won a scholarship to study Arabic in Cairo for six weeks in a foreign exchange student program.