Bill Schilling of Student Financial Services highlights Penn’s no-loans program.
Laurie Cousart of Business Services comments on the versatility of the “green” café on campus.
Penn’s Power Down Challenge is spotlighted as an example of “competitive conservation.”
PHILADELPHIA –- Sometimes, it just all comes together.
Joe’s Café, a new eatery located on the ground floor of the Wharton School’s Steinberg-Dietrich Hall on the University of Pennsylvania campus is the quintessential example of the University’s green efforts: a campus venue built to achieve a LEED gold designation for its commercial interior renovation, food-service practices, recycling, composting and chemical-free cleaning methods.
It replaces a smaller café that closed in 2009.